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Sugars and Sweeteners

Sugars and Sweeteners

Sugars and Sweeteners

Sugars and Sweeteners used to sweeten other foods such as deserts, beverages and breakfast cereals. The right choice can add health to your food as well as pleasure. Not all sweet foods were created equal. We have found what we consider the best of each type of sweetener you could be looking for. From the least processed to a great low-energy sugar alternative, we have the right sweetness for you. 

Coconut sugar is the dehydrated sap from of the coconut palm. The palm bud is slit and the coconut sap flows from the cut and collected. The sap is then dehydrated and then powdered to a fine unrefined sugar. Use to sweeten curries and deserts, cakes or biscuits. It will add character to you food...
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Rapadura is raw unrefined evaporated cane juice. The unprocessed naturally dried granules have a rich caramel taste and deep golden golden colour. This is the only form of sugar that is not separated from the molasses, and retains most of its essential nutrients, vitamins and minerals. The wholefood..
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Stevia is tropical herb native to western America. It is renowned for its sweet leaves used as a sugar substitute. It has almost no effect on blood sugar and very low energy. Stevia is many times sweeter than sugar so only a small amount is needed to sweeten food and drinks...
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Xylitol is natural carbohydrate that looks and tastes like sugar. It has less calories that other carbohydrates, is suitable for diabetic diets, reduces acid that causes tooth decay. A natural low GI (7) sweetener...
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Xylitol Original Birch
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Xylitol is natural carbohydrate that looks and tastes like sugar. It has less calories that other carbohydrates, is suitable for diabetic diets, reduces acid that causes tooth decay. A natural low GI (7) sweetener...
$0.00
Ex Tax: $0.00
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