Nutrition & Ingredients
| Weight | 0.1 kg |
|---|---|
| Dimensions | N/A |
| Sizes | 100g Store, 1kg Store, 100g Zip Bag, 250g Zip Bag, 500g Zip Bag, 1kg Bulk, 20g Zip Bag |
| energy_kj_serve | 10 |
| energy (kj) | 1004 |
| energy_cal_serve | 240 |
| protein_serve | 0.0 |
| protein (g) | 4.0 |
| fat_total_serve | 0.0 |
| fat total (g) | 1.2 |
| saturated_serve | 0.0 |
| saturated (g) | 0.6 |
| carbs_total_serve | 0.3 |
| carbohydrates, total (g) | 27.5 |
| sugars (g) | 2.2 |
| carbs_added_sugar_serve | |
| carbs_sugar_serve | |
| sodium_serve | 0.1 |
| sodium (mg) | 10.0 |
| fibre_serve | 0.5 |
| dietary fibre, total (g) | 53.1 |
| units | g |
| serving size | 1 |
| weight/cup | 44.0 |
| weight/tblsp | 3.5 |
| weight/tsp | 0.9 |
| ingredients | Organic Cinnamon |
| origin | Sri Lanka |
| certified organic | Organic |
| gluten free | 1 |
| high fibre | 0 |
| raw | 1 |
| nut free | 1 |
| no added sugar | 1 |
| vegetarian | 1 |
| vegan | 1 |
| dairy free | 1 |
Cinnamon, a spice, is the inner bark of a tree from the cinnamomum family. It has a pleasant pungent taste and aroma. Cinnamon is widely used in sweet and savoury foods to add flavour and aroma particularly in Middle Eastern cooking. In western cooking cinnamon is most often used with sugar in deserts.
