Gluten Free Flour
The foundation of great baking. Get every meal off to a great start. We might not think much about the flour we use when baking or cooking, but it’s an essential part of so many dishes and plays a major role in the end result. If you’re looking to make a small but meaningful change with a big impact on the quality of your bread, your cakes, your tarts, and anything else you need a teaspoon, a cup or a fistful of flour for, consider the Eclipse Organics range.
We offer a wide range of flours to suit every recipe, ensuring that there’s always something to help you create real deliciousness in our store. From buckwheat to besan, millet to rice, as well as wholegrain and good old-fashioned all-purpose, we’ve got what you need to make your next meal all it can be. With both gluten-free, paleo and low-FODMAP options available, everyone can find something to enjoy in our range.
Why choose organic flour?
Choosing to buy organic flour from Eclipse Organics means that every cake, every biscuit, every pie, and every roux will be made with the highest quality products. You’ll enjoy a meal that’s better tasting, better for you and better for the planet, containing no GM products and no long-lasting pesticides. Enjoy flour the way it was meant to be with Eclipse Organics.
Buy flour from the people who know organic best
Not all flour was created equal. Just like choosing organic grains and rice can have a big impact on your dish, the right flour will make all the difference in taste and health. Many cereals, grains, and legumes can be ground into fine flour with a wide range of cooking. Try our great tasting range of organic and natural flours. Whole grain is best for health, choose the right type and you will get the perfect result for every recipe.
Order today and discover the difference organic can make.