Nutrition & Ingredients
| Weight | 1 kg |
|---|---|
| Dimensions | N/A |
| energy (kj) | 1500 |
| high fibre | |
| added sugars (g) | |
| Sizes | 1kg Store, 500g Zip Bag, 1kg Bulk, 2kg Bulk, 5kg Bulk, 20kg Bulk |
| protein (g) | 11.2 |
| fat total (g) | 3.5 |
| saturated (g) | 0.3 |
| carbohydrates, total (g) | 67.4 |
| sugars (g) | 1.4 |
| sodium (mg) | 1 |
| dietary fibre, total (g) | 3.7 |
| units | g |
| serving size | 50 |
| ingredients | Organic Millet |
| raw | 1 |
| nut free | 1 |
| vegetarian | 1 |
| vegan | 1 |
| dairy free | 1 |
| carbs_sugar_serve | 0.7 |
| carbs_total_serve | 33.7 |
| energy_cal_serve | 179 |
| energy_kj_serve | 750 |
| saturated_serve | 0.2 |
| fat_total_serve | 1.8 |
| fibre_serve | 1.9 |
| protein_serve | 5.6 |
| sodium_serve | 0.5 |
| gluten free | 4/12/19 |
| weight/cup | 135 |
| weight/tblsp | 10.8 |
| weight/tsp | 2.7 |
| certified organic | Organic |
| carbs_added_sugar_serve | 0.0 |
| origin | Australia |
| no added sugar | 1 |
Millet is a prehistoric food that originates from North Africa. It is a naturally gluten free alternative to oats, barley and wheat products. The texture of rolled millet is dependent on cooking time. Cook it longer to create a texture of creamy porridge. Add to your favourite muesli, use in baking or to thicken soups and stews.
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